Green bell peppers are known for their antioxidant and anti-inflammatory properties. They have a sweeter taste, as opposed to a hot taste. They come in other colours that are maturation-dependent.

Habaneros are a type of chili pepper. As they ripen, they get more of a red colour. It has a spicy flavour and floral aroma.

This medium-sized chili pepper pod has a mild to medium taste.

Orange bell peppers are known for their antioxidant and anti-inflammatory properties. They have a sweeter taste, as opposed to a hot taste. They come in other colours that are maturation-dependent.

Red bell peppers are known for their antioxidant and anti-inflammatory properties. They have a sweeter taste, as opposed to a hot taste. They come in other colours that are maturation-dependent.

Yellow bell peppers are known for their antioxidant and anti-inflammatory properties. They have a sweeter taste, as opposed to a hot taste. They come in other colours that are maturation-dependent.